Oporto Franchise Opportunity
Portuguese-style flame-grilled chicken and burger chain founded in Bondi, Sydney in 1986, now part of Craveable Brands. Franchises stand-alone, drive-thru and food-court formats.
How much does a Oporto franchise cost?
Source: Franchisor-published (web): franchiseinsights.com.au · verified July 2026 · franchisor-published. See full cost breakdown →
Fees vs the market
| Fee | Oporto | Category median | |
|---|---|---|---|
| Royalty (% gross sales) | 6.0% | 7.0% | below median |
| Marketing levy (% gross sales) | 3.0% | 4.0% | below median |
Medians from the Quick-Service Food Fee Index. See methodology.
Network history
| Year | Opened | Closed | Transferred | Total units |
|---|
Where disclosure item-6 data is obtainable. verified July 2026.
Available territories
| State | Region | Status | As at |
|---|---|---|---|
| Sydney | New South Wales | recruiting | July 2026 |
| Brisbane | Queensland | recruiting | July 2026 |
| Melbourne | Victoria | waitlist | July 2026 |
| Perth | Western Australia | recruiting | July 2026 |
Oporto by state: New South Wales · Victoria · Queensland · Western Australia · South Australia · Australian Capital Territory
Frequently asked questions
How much does a Oporto franchise cost?
A Oporto franchise requires a total investment of $450,000–$900,000 all-in, including a $50,000 initial fee (Franchisor-published (web): franchiseinsights.com.au).
What are Oporto's ongoing fees?
Oporto charges a 6% royalty and a 3% marketing levy.
Is Oporto on the Franchise Disclosure Register?
Yes — Oporto has a current ACCC Register entry.