Bakery & Dessert franchise fees
The median Bakery & Dessert franchise in Australia charges a 6.5% royalty and a 3.0% marketing levy, with a $45,000 initial fee and a total all-in cost of $200,000–$550,000 (Fee Index Q2 2026, n=54).
| Brand | Royalty | Marketing | Total (all-in) |
|---|---|---|---|
| Ferguson Plarre Bakehouses | 0.0% | 0.0% | Not published |
| Michel's Patisserie | 0.0% | 0.0% | Not published |
| Gelatissimo | 0.0% | 0.0% | Not published |
| Cold Rock Ice Creamery | 0.0% | 0.0% | Not published |
| Wendy's Milk Bar | 0.0% | 0.0% | Not published |
| Walker's Doughnuts | 0.0% | 0.0% | Not published |
| Pinjarra Bakery | 0.0% | 0.0% | Not published |
| Doughnut Time | 0.0% | 0.0% | Not published |
| Banjo's Bakehouse | 0.0% | 0.0% | Not published |
| Theobroma | 0.0% | 0.0% | $150K–$420K |
| Royal Copenhagen Ice Cream | 0.0% | 0.0% | Not published |
| New Zealand Natural | 0.0% | 0.0% | Not published |
| Auntie Anne's | 0.0% | 0.0% | Not published |
| Donut Bros | 0.0% | 0.0% | Not published |
| AUGUSTUS GELATERY | 0.0% | 0.0% | $460K–$580K |
| Ben & Jerry's Franchising Australia | 0.0% | 0.0% | $333K–$756K |
| Bonbons Bakery | 0.0% | 0.0% | Not published |
| Boulangerie Defrance | 0.0% | 0.0% | $610K–$1.3M |
| Breadtop | 0.0% | 0.0% | $598K–$916K |
| CEDARY BAKEHOUSE FRANCHISING | 0.0% | 0.0% | $400K–$700K |
| Cinnabon | 0.0% | 0.0% | $87K–$921K |
| C9 Chocolate & Gelato | 0.0% | 0.0% | Not published |
| Cowch | 0.0% | 0.0% | $820K–$1.4M |
| Crumbl | 0.0% | 0.0% | $1.1M–$2.0M |
| Oliver Brown | 0.0% | 0.0% | $435K–$517K |
| Fluffy Fluffy Australia | 0.0% | 0.0% | $392K–$837K |
| Curled | 0.0% | 0.0% | $64K–$171K |
| G Free Donuts | 0.0% | 0.0% | From $33K |
| Hokkaido Baked Cheese Tart | 0.0% | 0.0% | $300K–$450K |
| Home Ice Cream | 0.0% | 0.0% | $23K–$108K |
| Icy Spicy | 0.0% | 0.0% | Not published |
| Le Bon Choix | 0.0% | 0.0% | $500K–$2M |
| Llaollao | 0.0% | 0.0% | $200K–$500K |
| Luneburger | 0.0% | 0.0% | $350K–$800K |
| Meet Fresh | 0.0% | 0.0% | Not published |
| Miguelitos Ice Cream | 0.0% | 0.0% | $10K–$85K |
| MR CHEESE | 0.0% | 0.0% | $300K–$500K |
| No Moo 4U Franchising | 0.0% | 0.0% | $30K–$100K |
| KURIMU | 0.0% | 0.0% | $350K–$450K |
| PAFU | 0.0% | 0.0% | $400K–$450K |
| Baskin-Robbins Australia | 0.0% | 0.0% | Not published |
| Pattison’s Patisserie | 0.0% | 0.0% | $200K–$700K |
| Sweet Republick | 0.0% | 0.0% | $50K–$150K |
| Randy's Donuts | 0.0% | 0.0% | Not published |
| Lassi Waves | 0.0% | 0.0% | $200K–$300K |
| Taste Baguette | 0.0% | 0.0% | Not published |
| Top Impression Bakery | 0.0% | 0.0% | Not published |
| THE SMELLY CHEESECAKE | 0.0% | 0.0% | Not published |
| Yo-chi | 0.0% | 0.0% | $700K–$1M |
| Yogurberry | 0.0% | 0.0% | $200K–$400K |
| Brumby's Bakery | 6.0% | 3.0% | $500K–$650K |
| Bakers Delight | 7.0% | 3.0% | $350K–$750K |
| Donut King | 7.0% | 3.0% | $350K–$559K |
| San Churro | 7.0% | 3.0% | $450K–$650K |
Medians compiled from disclosure documents, Q2 2026. All categories · Methodology
Disclaimer: This information is based on material published by the relevant franchisor on the Franchise Disclosure Register. This information does not negate the need to undertake necessary due diligence including seeking independent professional advice if considering entering into a franchise agreement.